Matcha Tea

Our organic Matcha consists of powder, the powder is made from completely transformed leaves. The powder has a beautiful color and is full of healthy substances.

When one feels tired, or even chronically tired, Matcha can offer a nice, long-lasting support. Matcha is a superfood and stimulates fat burning, reduces liver enzymes, reduces cholesterol, concentration / reaction time and memory are increased. Matcha increases the level of alpha waves in the brain, which relaxes and reduces stress levels.

Drinking tea daily can reduce body fat. Scientific research shows that blood sugar levels rise less quickly when products containing Matcha are taken. Studies show that green tea can prevent malignant tumors. In addition, digestion is improved and it is good for the liver.

The effect is maximal when it is drunk some time away from the meal. So not during, just before or just after the meal. Then the substances can best be absorbed. Do not take Matcha on average from 5 pm onwards, the caffeine content activates your body. Matcha tea is safe during breastfeeding.

Content: 30 GRAMS

Brewing advice:
Cup: 0.5 grams (1 or 2 normal doses per day are sufficient. Drinking more is not recommended)
Pulling time: 5 min
Drawing temperature: 95 degrees Celsius

Instructions: put the matcha in a cup, add a little water and stir it into a nice paste, add tea water and beat it with a whisk or matcha beater so that a nice foam layer is created! Tip: matcha is also suitable for tea, smoothies, cake.